🥬 Summer Salad with Kale and Sweet Mustard Dressing

Discover the perfect summer salad featuring nutrient-packed kale and a delicious sweet mustard dressing. Roasted potatoes and crispy chickpeas add a satisfying crunch, while fresh cucumbers and onions provide a refreshing crispness. Kale, rich in vitamins A, C, and K, is also a powerful source of antioxidants and fiber, promoting overall health and well-being. The mustard dressing, enriched with whole grain mustard and a hint of maple syrup, beautifully ties all the flavors together. Quick to prepare and bursting with flavor, this salad is a delightful addition to any meal, perfect for a light lunch or a stunning side dish. Enjoy the wholesome goodness of kale in every bite!

Prep time:
10 minutes
Cook time:
20 minutes
Total time:
30 minutes
Course:
Salad
Cuisine:
Vegan
Servings:
4
  • Ingredients
  • For the salad:

    • 500 g cubed new potatoes
    • 1 red onion
    • 3 cucumbers
    • 250 g chickpeas (cooked or canned)
    • 10-12 kale leaves

    For the dressing:

    • 1 tbsp whole grain mustard
    • 1 tbsp classic mustard
    • 4 tbsp olive oil
    • 1 tbsp maple syrup
  • Plating suggestions
  • Cooking instructions. Step by step
    • Start by placing the cubed potatoes and chickpeas (cooked or canned, not raw) on an oven tray lined with parchment paper.
    • Drizzle them with olive oil, season with salt and pepper to taste, and mix well.
    • Roast in the oven at 200°C (400°F) for 20 minutes.
    • While the potatoes and chickpeas are roasting, prepare the mustard dressing: whisk together whole grain mustard and regular mustard, then slowly drizzle in olive oil, whisking constantly to emulsify, similar to making mayonnaise.
    • Stir in maple syrup and 1-2 tablespoons of water to achieve a slightly thinner consistency.
    • Next, cut the vegetables (cucumbers, kale leaves, onion) and prepare to assemble the salad.
    • To assemble the salad, combine the chopped cucumbers, diced onion, sliced kale leaves, crispy chickpeas, roasted potato cubes, and the mustard dressing in a large bowl. Toss everything together until well mixed. Enjoy your nutritious, flavorful summer salad!
  • Watch the video

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